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/ / / / Butterfly Ayurveda Shubh Saanjh Chai (Black Tea)

Butterfly Ayurveda Shubh Saanjh Chai (Black Tea), Elaichi Laghu Ajwain Saunf & Shankhpushpi 200 g

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Butterfly Ayurveda Shubh Saanjh Chai (Black Tea),  Elaichi Laghu Ajwain Saunf & Shankhpushpi  200 g
# 10
Ranked No. 10 in
Herbal Tea

Butterfly Ayurveda Shubh Saanjh Chai (Black Tea), Elaichi Laghu Ajwain Saunf & Shankhpushpi 200 g

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Product Details

  • A natural blend of black tea leaves and pure ayurvedic herbs
  • Enriched with ingredients, like elaichi, laghu, ajwain, saunf, shankhpushpi and black tea leaves
  • Beneficial against infective disorders
  • Reduces excessive eructation and supports digestion
Sold by: Butterfly Ayurveda Private Limited.
Manufacturer: Butterfly Ayurveda Pvt. Ltd

Product Info

Flavour
Flavour Elaichi Laghu Ajwain Saunf & Shankhpushpi
General Traits Family Nutrition
Quantity 200 g
Price per Unit 2.5  Rs/Unit
Vegetarian/Non-Vegetarian Vegetarian
Form Tea (Loose)
Packaging Pouch
Special Traits Family Nutrition
Concern Weight Loss
Gender Unisex
Lifestage Adult

As the name says Shubh Saanjh Chai (Good Evening Tea) - DIGESTIVE TEA is a refreshing drink for a perfect evening. It is a herbal tea prepared using elaichi, laghu, ajwain, saunf, shankhpushpi and black tea leaves. Containing a unique blend of tea leaves and ayurvedic herbs, this Shubh Saanjh Chai is preferably suggested to enjoy between 2:00 pm to 6:00 pm. If taken on a regular basis, it may alleviate vata, relieve stress and reduce excess eructation. It works against infective disorders, supports your heart health and also has a soothing effect on your mind and body. Its unique blend of tea leaves and ayurvedic herbs subside vata dosha and attune it with the other doshas. So, try Shubh Saanjh Chai (Good Evening Tea) - DIGESTIVE TEA to see a change in your health.

a)  How much Shubh Saanjh Chai should I consume to achieve better health benefits?

It is normal to consume 2 cups of Shubh Saanjh Chai between 2:00 pm to 6:00 pm.

b) What are the functions/benefits of different herbs present

in Shubh Saanjh Chai?

-  Elaichi Laghu (Elettaria cardamomum)

Its seeds are used as aromatic, acrid, sweet, cooling, carminative, cardiac tonic, digestive, diuretic, expectorant, stimulant, and tonic, beneficial in asthma, bronchitis, haemorrhoids, renal and vesical calculi, halitosis (unpleasant-smelling breath), anorexia, dyspepsia, gastropathy and burning sensation. It is used for cigarette de-addiction.

 

-  Ajwain (Trachyspermum ammi)

Ajwain is prescribed for cough, digestive disorders, tonsillitis, urticaria and infections with worms. Ajwain fruits are also helpful to get relief from bronchitis, flatulence, sore throat, plaster or poultice applied to abdomen in colic.

Ajwain is used as a crude drug to enhance the body's resistance, and is prescribed in amoebiasis. 

 

-  Saunf (Foeniculum vulgare)

In traditional medicines it has been used as a treatment against anxiety, arthritis, water retention, appetite suppressant, amenorrhea, angina etc. It is used as mouth freshener.

It possesses anti-bacterial activity, anti-inflammatory activity, anti-fungal activity, antioxidant activity, anti-anxiety activity, cardiovascular and anti-lipid activity, gastro-protective activity, anti-diabetic activity, estrogenic activity, anti-cancer activity, hepato-protective activity & memory-protective activity and antiseptic activity.

 

-  Shankhpushpi (Convolvulous pluricaulis)

According to Ayurveda, Shankhpushpi is pungent, alternative tonic, bitter, brightens intellect, and increases appetite, useful in bronchitis. It is also a natural tonic for mental development of children.

The herb induces a feeling of calm and peace, good sleep and a relief in anxiety, stresses, and mental fatigue. It improves learning and memory.

Why in the Evening?

Vata is dominated in the evening time; our unique blend of tea leaves & Ayurvedic herbs subsides Vata dosha & attunes it with the other doshas.

Preferably enjoy this herbal tea between 2:00 pm to 6:00 pm.

Method for preparing a cup of tea

Take 100 ml (approx.) of water in a pan, boil it at 100° C. Add 2 gms (approx. or according to your own taste) of our Butterfly Tea to the boiling water. Turn off the flame and cover the pan with a lid for a minute or two. Filter the tea through a sieve into a cup. Enjoy the taste of Butterfly Ayurveda Tea.

Preferably enjoy without milk & sugar.

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Disclaimer:Information and statements regarding the product/services have not been evaluated by the Food and Drug Administration or any government authority and not intended to diagnose, treat, cure, or prevent any disease. Product/Services reviews are provided by users based on their persona, experiences & opinions, and do not reflect the opinion of HealthKart. Product/Services information provided by the seller on HealthKart is not exhaustive, please read the label on the product carefully for complete information provided by the manufacturer. The results from the products will vary from person to person. No individual result should be seen as typical.

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