How HealthKart Organic Apple Cider Vinegar is made?

During the making of HealthKart Organic Apple Cider Vinegar, juicy Himalayan apples are crushed and exposed to yeast to begin the fermentation of sugars. This process turns apple pulp into alcohol. Bacteria are added to the alcohol solution to ferment it further and turn into acetic acid.

What is 'Mother' in HealthKart Organic Apple Cider Vinegar?

'Mother' is composed of strand-like enzymes of connected protein molecules with living nutrients and bacteria. The healthful benefits of Organic Apple Cider Vinegar stem from the presence of ‘mother’, which is an indicator of raw, unpasteurized vinegar.

What are the health benefits of HealthKart Organic Apple Cider Vinegar?

Organic Apple Cider Vinegar is a health elixir. It helps in weight loss, lowers cholesterol, manages diabetes, improves energy and immunity, relieves arthritis, joint pain and eases varicose veins. Regular use also helps flush kidney stones, removes pimples and fades scars.

How to consume HealthKart Organic Apple Cider Vinegar?

Organic Apple Cider Vinegar is acidic in nature. You need to dilute it in water and drink it as a beverage. Mix 10ml of HealthKart Organic Apple Cider Vinegar in a glass of warm water. Drink it in the morning on an empty stomach. Diabetics can have it at bedtime and before meals. You can mix honey in this liquid to improve its taste, but avoid adding it, if you are a diabetic.

Nouriza Organic Apple Cider Vinegar, 0.5 L Unflavoured (Glass Bottle)